Featured producer members

Le Mousse Café, a solidarity cooperative, highlights its producer members in a series of exclusive interviews. What is a producer member?

Plaisirs du Chef, Patrick Fregni, president

Les Plaisirs du Chef are first and foremost a processing center for regional products . In fact,Mr. Patrick Fregni informs us of aspects that are less known about Plaisirs du Chef: they prepare, among other things, recipes for their restaurant partners, innkeepers or retailers.

Le Mousse Café presents Denis Reid, an established artist from Baie-Saint-Paul for over thirty years. His artistic career is remarkably varied and rich in achievements. You will be able to admire his illustrations of Quebecois expressions on food, like the cherry on the sundae, from March 17th until the end of April!

Le Mousse café presents its producer member Les Jardins de Cap-aux-Oies, an organic market gardening enterprise, which offers golden kimchi for tasting, from February 27 to March 5.

Discover Hydromel Charlevoix, a Charlevoix meadery that produces honey-based wines and spirits from bees to bottles.

This artisanal honey factory in Baie-Saint-Paul promotes simplicity and local agriculture.

Let us introduce you to Complètement Caramel, a Charlevoix-based company that we love and that makes our mouths water!

Le Mousse Café, a solidarity cooperative, highlights its producer members in a series of exclusive interviews. What is a producer member?